Babette's is a unique mix of farmhouse and bistro, warmly lit and friendly. It is nestled between Atlanta's Inman Park and Poncey Highlands neighborhoods and offers lovely views of Freedom Parkway from its glorious back deck. Chef owner, Marla Adams, creates dishes that hail the changing seasons. Summer brings fragrant paella bursting with lusty portions of the freshest seafood and saffron. The cooling autumn breezes usher in cassoulet, robust with duck and lamb in a succulent broth.
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